Cook II
Company: Westminster-Canterbury of Lynchburg
Location: Lynchburg
Posted on: October 9, 2024
Job Description:
Description: Westminster Canterbury of Lynchburg, a 5-Star rated
Continuing Care Retirement Community in Central VA is seeking a
Cook II to join our team! Full-time position is available with
complete benefits package including Medical, Dental, Vision, Paid
Time Off, 403B with company match, and more.
Westminster Canterbury of Lynchburg is committed to best practices
for infection control; therefore, we will require all team members
to receive influenza and recommend COVID-19 vaccines.
Responsible to prepare and cook food requiring short and broader
preparation time, complete food preparation duties, receive
inventory, move and lift foodstuffs and supplies, and ensure high
customer/resident satisfaction. Ensure compliance with all state
and federal requirements for the department.
- Prepares and cooks to order foods requiring short and broader
preparation time.
- May produce food and serve customers at an a la carte station
and may operate a grill station.
- Prepares food in accordance with current applicable federal,
state and corporate standards, guidelines and regulations to ensure
high-quality food service is provided.
- Reads food order or received verbal instructions on food
required by customers, and prepares and cooks food according to
instructions.
- Provides the highest quality of service to customers at all
times.
- Follows basic recipes and/or product directions for preparing,
seasoning, cooking, tasting, carving, and serving soups, meats,
vegetables, desserts, and other foodstuffs for consumption in
eating establishments.
- Prepares foods by operating a variety of kitchen equipment to
measure and mix ingredients, washing, peeling, cutting and
shredding fruits and vegetables, and trimming and cutting meat,
poultry or fish for culinary use.
- Tastes products, reads menus, estimates food requirements,
check production, and keep records in order to accurately plan
production requirements and requisition supplies and
equipment.
- May clean and sanitize work stations and equipment and must
follow all Westminster Canterbury, client and regulatory rules and
procedures.Requirements:
- Must be a high school graduate or GED.
- Minimum of two years (3 to 4 years preferred) restaurant
cooking experience.
- Cross-trained in various jobs within department or ability to
do so.
- Serve Safe certificate required or must be willing to obtain
within 6 months.
- Knowledge of food handling and safety procedures. Knowledge of
HACCP preferred.
- Supervisory experience preferred.
- Ability to work well with all types of individuals.Westminster
Canterbury of Lynchburg is committed to best practices for
infection control; therefore, we will require all team members to
receive the influenza and COVID-19 vaccines.
PI7446b6baa410-37248-35748545
Keywords: Westminster-Canterbury of Lynchburg, Blacksburg , Cook II, Hospitality & Tourism , Lynchburg, Virginia
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